Feeling pretty crappy today

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  • SusieQ2
    SusieQ2 Member Posts: 26 ✭
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    Hi Nadi .. found this just for you!

    A recipe for boiled mayonnaise (its really yummy and also keeps well because the eggs are cooked) .. I used to make this when I lived on a farm and the chickens began to lay.  I loved keeping it chunky (ok, so I didn't have a blender at the time!) to eat with salads but you can blend it smooth once its made.

    Ingredients:12 eggs :) , 1/4 cup salt, 1/2 cup butter, 1/2 cup mustard, 1 cup sugar, 1 cup milk, 1 cup vinegar. Method: beat butter and sugar, add mustard and salt then mix in milk.  Add well beaten eggs.  Cook in a double boiler until thick.  Add vinegar last.

    Enjoy!

    PS. an egg a day for the dogs will leave them with the best looking shiny coats!
  • socoda
    socoda Member Posts: 1,767 ✭
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    Yummo Susie, I'm going to pinch that one too!!

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