Forum Discussion
What are your easiest, tastiest meals - quick to prepare when you can't think of anything!!
Hi guys I have a few 'standard' easy meals that I always have the ingredients handy, in case I seriously can't be bothered cooking a 'fancy' meal ....... feel free to add your own 'Favs'! ;) L...
Tonight I am doing classic
roast pork.
I put the pork out of fridge for an hour with olive oil and salt on the skin
then cook for 20 mins to get the cracking going
then reduce to 180 degrees
serve with vegetables including this time of year cauliflower with cheeze sauce .
Amazing 😊
.
roast pork.
I put the pork out of fridge for an hour with olive oil and salt on the skin
then cook for 20 mins to get the cracking going
then reduce to 180 degrees
serve with vegetables including this time of year cauliflower with cheeze sauce .
Amazing 😊
.