Forgot this gem and it’s even better than shop bought so my kids say .Found by my son couple of years ago online on a website called ricardocuisine.com to make for homework. However ,don’t use Woolies homebrand soup it’s dreadful for this , I use Coles or better. The website is free and well worth a look.
Quick and Easy Butter Chicken
- 1 1/2 lbs (675 g) chicken breast cut into pieces
- 3 tablespoons (45 ml) butter
- 1 tablespoon (15 ml) curry powder
- 1/2 teaspoon (2.5 ml) garlic powder
- 1 can 10 oz (284 ml) condensed tomato soup, undiluted
- 10 oz (284 ml) milk (measured in the soup can)
- Pepper
- In a large non-stick skillet over high heat, brown chicken breast in butter with curry and garlic powder. Add tomato soup and milk.
- Bring to a boil and simmer gently for 8 to 10 minutes or until sauce thickens. Add pepper to taste. Serve with rice and naan bread.
