What are your easiest, tastiest meals - quick to prepare when you can't think of anything!!
Hi guys I have a few 'standard' easy meals that I always have the ingredients handy, in case I seriously can't be bothered cooking a 'fancy' meal ....... feel free to add your own 'Favs'! ;) L...
oooh ... check this out for a 'smart looking' addition to a swish afternoon tea ...... makes it look like you've done a LOT of work! ;)
(And If you use a rolling pin to flatten the bread bits & cut them 6 times down & across - you get heaps of little squares that are perfect for catching mullet under floats on small hooks. (Fold them in half to make them stay on better.). Great for the grandies! I freeze them in a ziplock bag & take as many as I need if going for mullet. 😉 Great fun on the kayak - and mullet is beautiful to eat, if you know it has been freshly caught & treated well!!)
A 2 tablespoons sugar Cinnamon, as needed 2 teaspoons water
B 1 tablespoon icing sugar 1/4 teaspoon water
PREPARATION 1. With kitchen shears, cut the crust off the bread. Roll the crust and close with a toothpick. 2. Heat the butter in a pan on medium heat. Cook until both sides are crispy. Remove from the pan. 3. Heat the sugar, cinnamon (A), and water in the pan until sugar dissolves. Put back (2). Mix icing sugar and water and pour over the crust roll. 4. Enjoy!
