Forum Discussion
arpie
3 years agoMember
You can't beat a good casserole - very much 'comfort food' for Winter - but also good for Summer, specially when camping! Nothing nicer than a scrummy casserole for dinner before climbing into the tent or campervan!
They can also be terrific to turn into Jaffles for 'left overs' (YUM!).... A few Tablespoons put between 2 pieces of bread & cooked in the Jaffle Iron. I have a gas hob now, so can do them at home! :)
Call me a hoarder .... but I still have THOUSANDS of Recipes from when I used to work with AGL 40+ years ago, as a 'Cooking Demonstrator' (I grabbed virtually the FULL SET before I left ....)
So, if anyone wants any specific recipes or style (eg Greek, Chinese etc) - ask me & I'll see if I can find them!! They were tried & tested hundreds of times back in the 70s & 80s before being unleashed on the public ....
My Weekly Cookery Classes were hilarious - everyone would put $1 on the table & someone would go & grab a cask of wine - and we'd have a sit down meal at the end of the demonstration ..... It was SO much fun!
Sometimes, we started the wine BEFORE the cooking demonstration started .... with some hilarious results .... often with ingredients still left on the counter! LOL
They can also be terrific to turn into Jaffles for 'left overs' (YUM!).... A few Tablespoons put between 2 pieces of bread & cooked in the Jaffle Iron. I have a gas hob now, so can do them at home! :)
Call me a hoarder .... but I still have THOUSANDS of Recipes from when I used to work with AGL 40+ years ago, as a 'Cooking Demonstrator' (I grabbed virtually the FULL SET before I left ....)
So, if anyone wants any specific recipes or style (eg Greek, Chinese etc) - ask me & I'll see if I can find them!! They were tried & tested hundreds of times back in the 70s & 80s before being unleashed on the public ....
My Weekly Cookery Classes were hilarious - everyone would put $1 on the table & someone would go & grab a cask of wine - and we'd have a sit down meal at the end of the demonstration ..... It was SO much fun!
Sometimes, we started the wine BEFORE the cooking demonstration started .... with some hilarious results .... often with ingredients still left on the counter! LOL