You're giving up that ?????

I decided to cut down on dairy fat in discussion with my medicos - for general reasons but also because some reports think full fat milk (usually from pregnant cows) may not be the best choice for women with hormone receptor positive breast cancer. It's not proven. But as I want to keep weight down too, I go for low fat milk and yoghurt and very little cheese. Can't find anyone who recommends alcohol on a regular basis. Which is a pity. I drink de-alcoholised wine, can't really recommend it that much but I prefer it to the other options. For the rest, just the good diet basics - more vegetables, fruit, nuts, preferably fresh with fibre, less meat, more fish, less processed meat, less sugar, more fibrous carbohydrates. When I lost my tastebuds on chemo, this list got severely reduced! The good thing was that the few things still with some taste were good stuff. When you feel lousy, it's really understandable to eat what you enjoy. Problem is, it can stick - in time and in all the wrong places! Good luck all.